Enzymatic UV method kit for determination of Glucose + Fructose in wine
Description
The EZkem Glucose – Fructose Enzymatic Wine Kit for Systea Discrete Analyzers includes:
2 x 50 mL — Buffer reagent (liquid), ready to use; GOOD Buffer
2 x 50 mL — Stock reagent 1 (liquid); GOOD Buffer, NADP, ATP
1 x 2.6 mL — Stock reagent 2 (liquid); GOOD Buffer, HK, G6PDH, PGI
1 x 10 mL — Standard (liquid); Glucose + Fructose 2g/L (preserved)
Store at +2-8°C. Do not freeze.
Stable until expiration date on packaging.
Opened reagents: After opening, individual bottles are stable until expiration date printed
on bottle if recapped immediately after use and kept out of direct light.
Working reagent (R1): Stable 5 days at +2-8°C
